This was the 2nd gluten-free mix that I tried for pancakes and I doubt I will try anymore because this mix is a big hit with the whole family. King Arthur Flour has good quality products that I used to use before going gluten-free, so when I saw this mix in the store I was hopefully that it would be good. And I was not disappointed. The pancakes cook up light and fluffy with no funny texture or taste. They actually have a yummy vanilla-like smell when they are cooking. These pancakes taste best when they are hot. They are still pretty good when they are warm, but they are amazing when they are piping hot. The leftovers also reheat well the next day. How amazing to still be able to eat pancakes and be gluten-free! Let me know what you think about these.
Rating: ♥♥♥♥♥ (out of 5 hearts)